2.4K
Downloads
12
Episodes
Notes From Musicians’s Kitchens is a cookbook written by musicians as a means of digitally breaking bread with each other, of sharing and appreciating our diverse food cultures, and of creating new memories, all of which will raise money for Help Musicians U.K. Join me, Jennifer Johnston, as each week I talk to a music professional about how they’re coping during the pandemic, what they’re cooking, and what food means to them.
Episodes
Tuesday Apr 28, 2020
Tuesday Apr 28, 2020
Join Jennifer Johnston, as she talks to the celebrated American mezzo-soprano Jamie Barton about lockdown from her home in Atlanta, Georgia. You’ll hear her talk about coping with a travelling minstrel’s life, cooking from scratch, body positivity, finding balance and her Nanna’s biscuits.
Notes From Musicians Kitchens is a cookbook written by musicians as a means of digitally breaking bread with each other, of sharing and appreciating our diverse food cultures, and of creating new memories, all of which will raise money for Help Musicians U.K. Join me, Jennifer Johnston, as I talk to the American mezzo-soprano, Jamie Barton, about body positivity, finding balance and her Nanna’s biscuits.
www.notesfrommusicianskitchens.com
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.